Under the Willow

Monday, December 23, 2013

Getting Warm and Cozy for Christmas

Christmas is so close I can hardly stand it.  I have been enjoying the pigs in a blanket, cheese balls, and other treat and goodies at various holiday events.


I just love this deer, I think it's so cute!


Talley is excited, are you?


I finally made another cheesecake.  Apparently I'm only meant to make one a year.  This year I found a recipe for a Bailey's Irish cream cheesecake, but instead of using Bailey's I used bourbon and cream!  I am from Kentucky after all.  There are pecans and graham crackers in the crust, and the filling has some white chocolate.  Can't wait to try it at Christmas Eve dinner.


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